Having an experience of over a decade with the Indian Hotels Company Limited, Ramneet has had a great journey within the hospitality industry. Has worked in some fine hotels of the world naming the Rambagh Palace in Jaipur and the Taj Lake Palace in Udaipur as a management trainee. He then got the golden opportunity to work in one of the world’s renowned hotels: The Taj Mahal Palace in Mumbai. He started of as an Assistant Restaurant Manager in 2014 and has grown up the ladder to finally become Assistant Director of Food & Beverage in 2020. His role demanded him to ensure smooth operations of a 140-cover coffee shop, the Butler services constituting of 543 guest rooms and The Chambers (one of the country’s top business clubs). Working with the Taj Group, Ramneet has great experience and knowledge with hospitality technology and various softwares. He is Enthusiastic and an energetic professional with exceptional communication skills.
For Ramneet- exceeding customer expectations and eye for detail is what plays an essential role in being a true hospitality professional/hotelier.